Visit, Shop & Dine
Restaurant Week Menu 2009: Espuma
Espuma restaurant and martini bar
restaurant week menu
$30
Spanish-style sweet
Capers, garlic, crayfish
Or
Roasted organic beet salad
Baby greens, fennel, grilled bleu cheese sandwich, mushroom vinaigrette
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Roasted wild salmon
Leek risotto, roasted tomatoes, peppers, fresh basil
Or
Tender 3-day chicken
Epic potato puree, grilled asparagus, sweet onions,
Or
Espuma’s vegetarian extravaganza
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French toast crème brulee
Or
Strawberry shortcake
With vanilla ice cream